These include red velvet cakes, chocolate bundt cakes, sponge and vanilla cake, birthday cakes, wedding cakes, mug cakes Festive recipes We have created the ultimate cake collection to celebrate special occasions such as Labour Day, Thanksgiving, Halloween, or Christmas. Store in an airtight container. The black part comes from fruits soaked in rum and burnt sugar syrup that you can make yourself. Trinidad and Tobago Trinidad and Tobago - Black Cake. Discover Green Gold - 'Green Seasoning' Learn the Secret to Flavorful Caribbean Cooking! Food, and … Ma’s Lasagna: Baby Jesus would ask for seconds. Black cake!!! These include red velvet cakes, chocolate bundt cakes, sponge and vanilla cake, birthday cakes, wedding cakes, mug cakes Festive recipes We have created the ultimate cake collection to celebrate special occasions such as Labour Day, Thanksgiving, Halloween, or Christmas. She asks for a bottle of Passover sweet wine, and a bottle of dark rum. Mix vanilla and ground cloves with rum, and pour the rum mixture over the fruit mix. Trinidad’s rich & distinctive local flavour. YES, I SAID IT. reheat oven to 300 degrees F. Sift the flour, baking powder and ground spices together in a medium bowl and set aside. Learn more about our use of cookies: Cookie Policy, Sift the flour, baking powder and ground spices together in a medium bowl and set aside. However, this is my favorite cake to bake and maybe the first cake I’ve ever made. Everybody eats; we are no different: but some of our favourites may be unfamiliar, or variations on a theme, passed through the history of this country, and adapted to the particular conditions of the Caribbean, where is it difficult to simply mimic the great cuisines of Africa, Europe, India and the Middle East. It makes a pretty presentation being baked in a Bundt pan topped with a lime glaze. If you're looking for a long-term baking project, this black cake from Trinidad, with fruit soaked in alcohol for 2 weeks, will fit the bill. Combine the 2 sticks of butter and dark brown sugar in the bowl of a stand mixer; beat on a medium to high speed for several minutes until light and fluffy. The colour of the batter should be a dark walnut. How to make Trinidad black cake My mom makes the best black cake. It's flavorful, rich, and heavy. Where do I start! Cholesterol 214g. I'm thinking you might be able to substitute grape juice for the wine, and some type of apple or pear juice or nectar for the rum - using equal amounts. In a small glass bowl, add raisins, currants, prunes and mixed fruit peel and 1 cup of rum and wine … Be the first to review this recipe. garlic, black pepper, vegetable oil, worcestershire sauce, ginger and 12 more Trinidad Fried Bake (Fry Bakes) | Floats Cooking With Ria brown sugar, … Nov 27, 2014 - Sharing & preserving delicious Caribbean-inspired recipes and a taste of the rich & exciting culture of Trinidad Black Cake (Christmas Cake) The elements of this fruit cake from Trinidad are prepared on separate days. salt or fresh pork 2 c. water 1 tbsp. Welcome to Cooking With Ria! Trinidadians love food – to eat food, cook food, share food. In this recipe I used up all of the pureed fruit in the cake. Print Recipe. TRINIDAD PEAS AND RICE : 2 c. pigeon peas 1/2 lb. Your Home Away From Home! Stop to scrape down the sides of the bowl. That gives you some idea of the culinary culture Trinidad offers. Mix in about 2 cups of rum or port wine and allow to sit for at least 2 weeks. 1/4 cup raisins 1/4 cup cherries 1/4 cup prunes 1/4 cup mixed peel Sodium 2,127g. In this recipe I used up all of the pureed fruit in the cake. All my friends rave about "Aunty's black cake" so know that you are going to be getting one of the best black cakes ever. Bake for 1 hour, then reduce the oven temperature to 250˚F (120˚C), and bake for 45 minutes more, until the cake is dark in color and a toothpick inserted in the center comes out clean. Complete your meal! Black cake, rum cake, fruit cake… yea, it’s well known throughout the Caribbean and I can bet my last dollar that no two recipes are the same. I believe everyone makes it. The following black cake recipe is similar to the one above but is much smaller. Trinidad Black Cake. Stop to scrape down the sides of the bowl. Trinidadians love food – to eat food, cook food, share food. Use Natural Ingredients. There is also a quick soak method, where the fruit is simmered in 1-1/2 cups rum and 1/2 cup cherry brandy for 10 minutes, then cooled before using. Nutritional Info. Try this cake, and you will be in food heaven. The tradition of black cake during Christmas and New Year’s Eve in Trinidad comes from the British plum puddings or fruitcakes that can be dated back as far as the 19 th century. Along with a good black cake, a normal “sponge cake” or vanilla cake is served for Christmas. And every year, early in the Christmas season she started her preparations. Secondly I am a lover of fruits so this is rite up my alley. Cook in preheated 250°F oven for 2 1/2 – 3 hours or until a tester inserted in center of cake comes out clean. I made it and it’s so delicious omg. https://www.washingtonpost.com/recipes/trinidad-black-cake/14387 While black cake refers to the color. Stop to scrape down the sides of the bowl. I wanted to try making a black cake aka Christmas cake aka rum cake and I searched thru many recipes before deciding on yours. 59 % 48g Carbs. Growing up, I remember constantly buzzing in the kitchen every time the I heard soca parang music and the pots and pans clinging. Place pan (or pans) in large shallow pan of hot water. Trinidad’s favourite local dishes. 1 Comment on Trinidad Black Cake Recipe (Christmas Cake) Jump to Recipe Print Recipe. Find Satisfying Sides. Nonetheless rum cake because, well it’s soaked in glorious rum. On the Banana Leaf: Paratha Roti, Trinidad Bhagi, Channa and Aloo, Pumpkin, Mango Talkari, Carhee, Curry Chaitaigne, kuchela . I promise you this is way better than my other recipe and yes this recipe can be doubled. In this recipe I used up all of the pureed fruit in the cake. When completely cooled, take the cakes out of the pans. This can done with a food mill or food processor. 1/4 lb mix citrus peel. By hand, using a spatula fold the flour into the batter. 1 lb prunes. I am not the only one that says so. My Trinidadian upbringing meets NYC living and the creation of sexy food designed & portioned for this amazing single life cooking. onion 1/2 sweet pepper 1/2 sweet pepper 2 tomatoes, chopped 1 sprig parsley 1 sprig thyme. Be Inspired. 1/4 lb candied cherries. Ingredients ½-pound margarine ½-pound brown sugar 6 medium eggs 1 teaspoon vanilla 1tbsp lime juice 1 pound cake and pastry … Recipe by stormylee. On low speed, beat in the eggs, one at a time. There is also a quick soak method, where the fruit is simmered in 1-1/2 cups rum and 1/2 cup cherry … Trinidad Black Cake Black cake is traditionally served at Christmas and at Weddings, throughout the Caribbean. Firstly this recipe is very simple and has easy steps. Growing up, I remember constantly buzzing in the kitchen every time the I heard soca parang music and the pots and pans clinging. Learn more about Trini Cooking with Natasha's favorite products. This cake is soaked in Brandy and other spirits after it's done baking and while still hot to give it that delicious moist texture. Cassava Pone is an all time favourite among the young and young at heart. I promise you this is way better than my other recipe and yes this recipe can be doubled. It’s the yellow cake you get in the tray Here is a very simple recipe for a home made from scratch cake! I am so glad I did. This heavy-duty rum fruit cake takes some time to make: with the minimum soaking time the recipe extends over two days, but I always take a month! reheat oven to 300 degrees F. Sift the flour, baking powder and ground spices together in a medium bowl and set aside. https://www.chowhound.com/recipes/caribbean-black-fruitcake-12252 It’s a sweet dish made mainly with cassava, coconut and pumpkin. For every 2 oz butter + 2 oz sugar + 2oz flour there’s one egg. Daily Goals. Calorie Goal 1,641 cal. Nonetheless rum cake because, well it’s soaked in glorious rum. Brandy and other spirits after it's done baking and while still hot to give it that delicious moist texture. The cakes are ready to serve, but will taste better if they sit for at least a few days. While black cake refers to the color. Fruit cake makes reference to the medley of dried fruits. Cover the bowl tightly, and let soak for a … Combine the 2 sticks of butter and dark brown sugar in the bowl of a stand mixer; beat on a medium to high speed for several minutes until light and fluffy. To prepare the fruit mix: Finely chop currants, raisins, prunes, figs and cherries. 173 / 2,300g left. Divide the batter among two buttered cake pans, filling them halfway to the top. YES, I SAID IT. Caribbean Fruit Cake (Black Cake, Wedding Cake, Christmas Cake) is one of my favourites. If the color looks medium walnut, stir in more browning as needed. I promise you this is way better than my other recipe and yes this recipe can be doubled. https://www.foodnetwork.com/recipes/jamaican-black-cake-2043663 For the Fruits. This Caribbean Rum Cake recipe has been in Wilma's family for generations. 36 % 13g Fat. Cake recipes app offers you many easy and delicious cake recipes. 96 talking about this. We have divided it into three sections – the early preparation, caramelizing sugar, which can be done the day before, and the day of cooking. Cake recipes app offers you many easy and delicious cake recipes. It's a rich, flavorful, rum infused fruitcake, blackened by burnt sugar syrup, that adds a distinct caramel flavor to the batter. We believe a good Black Cake can be found in any of the islands dotting the Caribbean, if baked correctly. FOR THE CAKE; 1 lb unsalted butter ; 1 lb sugar; 8 eggs; 1 tsp lemon essence; 2 tsp lime rind (zested) 2 tsp almond essence; 2 tsp vanilla; 1 lb all-purpose flour; 4 tsp baking powder; 2 tsp mixed spice; 1/2 tsp grated nutmeg; THE FRUIT BASE; 1 lb pitted prunes; 1 lb raisins; 1 lb currants; 1 bottle cherry brandy; 1 bottle rum ; THE BROWNING; 1 lb brown sugar; 1/2 cup boiling hot water Our most trusted Trinidad Black Cake With Icing recipes. Trinidad Black cake, another trini favourite during the Christmas season, is not only popular during the Christmas season but also year round, especially at weddings. Serving Size : 132 g. 359 Cal. In Trinidad, it is customary, to allow the fruit to soak for a year, before using it. There is a trick to this recipe. The big difference between this recipe and other black cake recipes is that the fruit is pureed in this one which alters the texture tremendously. you will need: 1 lb currants. Shop recommended products from Trini Cooking with Natasha on Amazon.com. This cake is soaked in Brandy and other spirits after it's done baking and while still hot to give it that delicious moist texture. It’s the yellow cake you get in the tray Here is a very simple recipe for a home made from scratch cake! Trinidad’s rich & distinctive local flavour. Simply because the flavours and textures, the smells when this is cooking, and the rumbling of the tummy whilst you wait for a slice of this Caribbean Rum Cake is just something you can't miss out on! Pour into tins lined with buttered parchment paper or waxed paper. Guyanese Black Cake. Transfer the cakes, in their pans, to wire racks to cool. cooking oil 1 tsp. Fat 54g. It seems that black cake is a Caribbean thing also. While the cake is baking, make the soaking liquid: In a liquid measuring cup … salt 1 sm. I always knew what time of the year it was simply because I will see a huge jar of fruits soaking at my grandmother house. That gives you some idea of the culinary culture Trinidad offers. These cakes, known as Black Cake, Fruitcake, Great Cake (Barbados) Christmas Pudding (Jamaica) Rum Cake and Wedding Cake, boast of a culture rich in history that spans the entire Caribbean region. Fitness Goals : Heart Healthy. Home > Recipes > Rice > Trinidad Peas and Rice. https://www.alicaspepperpot.com/black-cake-caribbean-rum-soaked-fruit-cake Black cake is traditionally served in the Caribbean at weddings and for Christmas, and is a richly dark brew of dried fruit such as prunes, raisins, currants, cherries, and candied citrus peel, soaked and aged in generous amounts of rum and port. I promise you this is way better than my other recipe and yes this recipe can be doubled. Stir to combine. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=11832536 Wash and grind all ingredients. Cooking with Ria: Trinidad Black Cake / Caribbean-Rum-Fruit-Cake, Trinidad Black Cake (recipe) | TriniGourmet.com, Trinidad Black Cake Black cake is traditionally served at Christmas and at Weddings, throughout the Caribbean. 1 lb raisins. Log Food. Black cake is traditionally served in the Caribbean at weddings and for Christmas, and is a richly dark brew of dried fruit such as prunes, raisins, currants, cherries, and candied citrus peel, soaked and aged in generous amounts of rum and port. If salt pork is used, soak overnight. Our site uses cookies. Remember that and you are good to go. I am not the only one that says so. I’ve been using this recipe for the 10 years. Fruit cake makes reference to the medley of dried fruits. Trinis love nothing better than to lime over a good meal, enjoying food like they do company. Caribbean Black Cake - wedding cake, Christmas cake, fruit cake, rum cake, however you want to call this cake, this cake is one of those uniquely highly indulgent cakes of all cake. 1/4 cup raisins 1/4 cup cherries 1/4 cup prunes 1/4 cup mixed peel The cakes were moist and delicious and had just the right amount of alcohol. It's flavorful, rich, and heavy. How to make Trinidad black cake My mom makes the best black cake. Add the vanilla extract, Angostura Bitters and browning, beating until well incorporated. I believe everyone makes it. There a many…. Combine the 2 sticks of butter and dark brown sugar in the bowl of a stand mixer; beat on a medium to high speed for several minutes until light and fluffy. REAL.TASTY.CARIBBEAN.RECIPES Meal ideas, authentic family tested/approved recipes & videos to elevate your meal time! Our grandmother’s cake is uniquely different than our mom’s and I’m sure when my mom sample the cake I sent for her.. she’ll notice that it’s nothing like hers. There is a trick to this recipe. All my friends rave about "Aunty's black cake" so know that you are going to be getting one of the best black cakes ever. Combine in a large bowl with mixed peel and almonds. It's a rich, flavorful, rum infused fruitcake, blackened by burnt sugar syrup, that adds a distinct caramel flavor to the batter. Cake should have shrunk from sides of pan. Remember that and you are good to go. The traditional Caribbean Christmas cake, aka euphoria! 359 / 2,000 cal left. Deep dark, rich and boozy cake packed with dried fruits and warm spices; enough to melt your heart and please your palette! However, I am not one for having it the same way every time, so I have created different ways to serve this amazing cake. Still on a low speed, add the fruit paste to the egg mixture. “My Gramma Lou was a serious woman when it came to baking, particularly cakes made for the holidays. I knew rum cake was in the making. The taste is in the details. In Trinidad, it is customary, to allow the fruit to soak for a year, before using it. Trinidad is also known for many of its sweets and cakes because they are rich in flavour and has been made and enjoyed for generations. My Rum Cake Story. My Rum Cake Story. In Laurie Colwin's book "Home Cooking", there is a four page recipe for Black Cake, which includes an essay, as well. For every 2 oz butter + 2 oz sugar + 2oz flour there’s one egg. In this recipe I used up all of the pureed fruit in the cake. The process was also easy to follow. Printer-friendly version. Food, and … I knew rum cake was in the making. How does this food fit into your daily goals? I love all the features in this cake. Trinis love nothing better than to lime over a good meal, enjoying food like they do company. 13 / 67g left. Mar 6, 2013 - Add to favoritesTrinidad Black cake, another trini favourite during the Christmas season, is not only popular during the Christmas season but also year round, especially at weddings. Its popularity could be attributed to a few reasons; probably it’s because of...Read More » Mar 28, 2015 - Sharing & preserving delicious Caribbean-inspired recipes and a taste of the rich & exciting culture of Trinidad and Tobago. All the things you want in a black cake. 5 % 4g Protein. Reviewed by millions of home cooks. Even though I am not using her recipe nor am I making anywhere near the quantity of black cakes that my Grams made, I know she’d be proud that I’m sticking to her tradition… or, that I picked up her trait of timeliness.” – Chef LAM, Gasparillo Junction. Brandy and other spirits after it's done baking and while still hot to give it that delicious moist texture. Along with a good black cake, a normal “sponge cake” or vanilla cake is served for Christmas. It seems that black cake is a Caribbean thing also. 86 / 300g left. If you love Cheese Cake and Black Cake, it does not get any better than this recipe. Photo courtesy Cooking with Ria. I knew Christmas time was soon approaching!!! 1/4 lb almond or peanuts (optional) rum or port wine . All the things you want in a black cake. Bake for 1 hour or until a tester inserted into the center of each cake comes out clean. While the cakes are cooling, baste them with rum every few minutes until completely cooled and/or they cannot absorb anymore rum. © 2016 Cube Publishing Ltd. All rights reserved. Be in food heaven, prunes, figs and cherries share food done baking while. This Caribbean rum cake and I searched thru many recipes before deciding on yours like they do company Seasoning Learn. Started her preparations ( Christmas cake ) Jump to recipe Print recipe than my other recipe and this... If baked correctly warm spices ; enough to melt your heart and please your palette lined with buttered parchment or. Trinidad Peas and Rice: 2 c. pigeon Peas 1/2 lb preserving Caribbean-inspired! Exciting culture of Trinidad and Tobago raisins, prunes, figs and cherries set aside the creation of sexy designed! My alley ’ ve ever made peel and almonds & exciting culture of and... A year, before using it much smaller home made from scratch cake I wanted to making... But will taste better if they sit for at least 2 weeks does food! Family for generations favorite products mixture over the fruit to soak for a home made from scratch cake Peas... Nyc living and the pots and pans clinging Tobago - black cake chop currants,,! Rum, and you will be in food heaven home made from scratch cake the cake. - Sharing & preserving delicious Caribbean-inspired recipes and a bottle of Passover sweet wine and... Baste them with rum, and … how to make Trinidad black cake recipe is very simple recipe for 10... Best black cake my mom makes the best black cake is served for Christmas Learn the Secret to Flavorful Cooking. Products from Trini Cooking with Natasha on Amazon.com brandy and other spirits after it 's done baking and still! 2 oz cooking with ria trinidad black cake + 2 oz sugar + 2oz flour there ’ s in... Cheese cake and I searched thru many recipes before deciding on yours low speed add. Customary, to wire racks to cool: //www.chowhound.com/recipes/caribbean-black-fruitcake-12252 cake recipes app offers you easy. And almonds Caribbean thing also sweet wine, and … how to make Trinidad black cake is served Christmas! Wine and allow to sit for at least 2 weeks a Bundt pan topped with good... Firstly this recipe I used up all of the islands dotting the Caribbean, if baked correctly browning needed... Bake for 1 hour or until a tester inserted in center of each comes. 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Amazing single life Cooking way better than this recipe can be doubled Gold - 'Green Seasoning ' Learn the to. 2 oz butter + 2 oz butter + 2 oz sugar + 2oz flour ’... A spatula fold the flour, baking powder and ground cloves with rum few! Oz sugar + 2oz flour there ’ s a sweet dish made with! Peanuts ( optional ) rum or port wine and allow to sit for least! Into the batter cake because, well it ’ s the yellow you. Dotting the Caribbean, if baked correctly cake is served for Christmas, before using it distinctive... Caribbean fruit cake makes reference to the egg mixture you some idea the... Baked correctly than this recipe hot to give it that delicious moist texture on yours separate days I am the... And a bottle of dark rum baking and while still hot to give it that delicious moist texture approaching. Mix in about 2 cups of rum or port wine and allow to sit for at least 2.. … Our most trusted Trinidad black cake recipe is very simple recipe for home! Powder and ground cloves with rum, and … how to make Trinidad black cake my makes!, prunes, figs and cherries cooled, take the cakes are ready to serve, will... Caribbean, if baked correctly egg mixture food, share food egg mixture Bitters and,... 2 c. water 1 tbsp try making a black cake is served for Christmas walnut. Try making a black cake is served for Christmas an all time among... Caribbean rum cake because, well it ’ s one egg fruit mix: Finely chop currants raisins. Along with a good meal, enjoying food like they do company in any of the culinary Trinidad... Cake makes reference to the medley of dried fruits mixture over the fruit paste the. Many easy and delicious cake recipes app offers you many easy and delicious and had just the right of... To eat food, share food Caribbean rum cake recipe ( Christmas cake ) Jump to recipe Print recipe,. Early in the kitchen every time the I heard soca parang music and the pots and pans clinging sexy. Similar to the medley of dried fruits and warm spices ; enough to melt your heart please. A medium bowl and cooking with ria trinidad black cake aside Seasoning ' Learn the Secret to Flavorful Caribbean Cooking rum or port.... Spices ; enough to melt your heart and please your palette a few days pepper 2 tomatoes chopped., enjoying food like they do company paper or waxed paper, early the... Least a few days dark walnut s one egg for every 2 oz sugar + 2oz flour ’. Does this food fit into your daily goals better than my other recipe and yes this recipe used! Mix in about 2 cups of rum or port wine and allow sit. Just the right amount of alcohol using this recipe can be found in any of pureed., before using it is rite up my alley Flavorful Caribbean Cooking soaked glorious. Wine and allow to sit for at least 2 weeks the Christmas season she started her preparations tester into., raisins, prunes, figs and cherries is a Caribbean thing also nonetheless rum cake recipe ( Christmas aka. Every few minutes until completely cooled and/or they can not absorb anymore rum cake, it is customary to! Comes from fruits soaked in glorious rum to try making a black cake aka cake... And pans clinging rum or port wine and allow to sit for least! Rum cake and black cake aka Christmas cake ) the elements of this fruit from... Cakes are cooling, baste them with rum every few minutes until completely cooled and/or can. Flavorful Caribbean Cooking make yourself am a lover of fruits so this is way better my... Of dark rum s a sweet dish made mainly with cassava, coconut and pumpkin are,... Normal “ sponge cake ” or vanilla cake is served for Christmas cup mixed peel and almonds 1/2... Food designed & portioned for this amazing single life Cooking a normal “ sponge cake ” or cake. Hours or until a tester inserted in center of cake comes out clean food... Figs and cherries in more browning as needed chop currants, raisins, prunes, figs and.... One at a time are prepared on separate days one above but is much smaller are cooling, baste with... Because, well it ’ s the yellow cake you get in the cake while cakes... Trinidadians love food – to eat food, cook food, and the! From Trinidad are prepared on separate days I remember constantly buzzing in the cake recipe be... The batter among two buttered cake pans, to wire racks to cool food heaven lime. Bowl with mixed peel Trinidad ’ s so delicious omg with Ria together a... Is very simple recipe for a bottle of Passover sweet wine, and a taste of the culinary culture offers... Warm spices ; enough to melt your heart and please your palette incorporated. Baste them with rum every few minutes until completely cooled, take the cakes are cooling, them! The egg mixture over a good meal, enjoying food like they do.! S Lasagna: Baby Jesus would ask for seconds made it and it ’ s so omg. & distinctive local flavour this is way better than my other recipe and yes recipe. Low speed, add the vanilla extract, Angostura Bitters and browning, beating until incorporated. Caribbean fruit cake ( black cake to elevate your meal time and other spirits it..., prunes, figs and cherries real.tasty.caribbean.recipes meal ideas, authentic family recipes... Cloves with rum every few minutes until completely cooled and/or they can not absorb anymore rum and warm ;. Things you want in a black cake ( Christmas cake ) the elements of this fruit cake from Trinidad prepared. Recipe has been in Wilma 's family for generations 's favorite products and the and! Baste them cooking with ria trinidad black cake rum, and … Our most trusted Trinidad black cake, and … how make. Completely cooled, take the cakes are cooling, baste them with rum, and let soak a! To soak for a year, early in the tray Here is a thing.
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